12 Hour No Knead Bread
We love homemade bread, and I’ve always wanted to make a good, crusty, pull apart bread, but never did. K actually makes this recipe, and it’s delicious! You do have to plan ahead, as it has to rise for 12-18 hours, but it’s worth it, and the recipes is so, so easy. Making the dough and letting it rise overnight is the best option, in my opinion.