Acorn Squash Curry
We have been incorporating more and more vegetarian, and vegan, meals into our menus and we love it! We try to do at least 2-3 meals each week that are meatless, and it’s been such a nice change. This curry I was hesitant about, but it’s actually delicious! The squash gets soft enough that peeling it isn’t necessary, and it’s so filling. And, to top it all off, it’s really, really easy :].