Crock Pot BBQ Chicken
We don’t have anything with barbecue sauce very often, but when we do K (the husband) is a happy man! We had this with homemade Herb and Butter Rice and some green beans. Not gonna lie, very good meal, and a very easy one, so I was happy all around.
Ingredients
4 boneless, skinless chicken breasts
1 bottle BBQ sauce
1/3 cup white wine vinegar
1 tsp red pepper flakes
1/4 cup brown sugar
1 tsp garlic powder
Instructions
1
Mix together the BBQ sauce, vinegar, red pepper flakes, brown sugar, and garlic powder.
2
Place chicken in crock pot, it can still be frozen, and pour mixture over chicken.
3
Cook on low for 4-6 hours
Comments